Take the Night Off! May's "Takeoff & Taste" Dinners to Go from The Landing

Tired of cooking? Let The Landing handle dinner! Enjoy a delicious, hassle-free meal that's ready to go when you are. Each week in May features a new, globally-inspired menu, perfectly portioned for individuals or families.

How It Works:

1. Order: Place your order by Wednesday at noon.

2. Pick Up: Collect your meal at The Landing on Thursday between 3:00 PM and 5:30 PM.

3. Enjoy: Your meal can be picked up hot and ready to eat, or cold with simple reheating instructions included.

This Month's Delicious Menu:

• May 7: Butter Chicken with Jasmine Rice and Naan Bread.

• May 14: Chicken Laab with Lettuce Cups and Cabbage and Cucumber Slaw.

• May 21: Vegetable Panang Curry with Coconut Rice and Poppadum's.

• May 28: Greek Gyros with Lettuce, Diced Tomato, Sliced Red Onion, Tzatziki, and an Ancient Grain Salad.

Pricing:

• Individual Plate: $12.50

• Family of 4: $48.00

• Family of 6: $72.00

• Family of 8: $96.00

How to Reserve Your Meal:
Don't miss out! Orders must be placed between 9:00 AM and 3:00 PM, Monday-Friday.

• Call: (334) 255-0767, (334) 255-0769, or (334) 255-1386

• Email: beverley.odonnell.naf@army.mil or rebecca.m.duane.naf@army.mil

Remember, the order deadline is Wednesday at noon for Thursday pickup! Click here for a printable event flyer!